Min. Exp required : 2 – 4 Years
(Food Production & FMCG Domain)
- Minimum 2 years of experience in maintenance (electrical/mechanical/plumbing/welding)
- Ensure maintenance activities comply with FSSAI, GMP, HACCP, and ISO 22000 requirements.
- Perform electrical maintenance and repair work for machines, wiring, and equipment
- Handle plumbing and water line maintenance
- Perform welding and fabrication tasks as needed
- Handle utilities like HVAC systems, water systems, compressors, DG sets, steam boilers, and refrigeration units.
- Diagnose and repair machine breakdowns and mechanical issues
- Maintain maintenance logs and report issues promptly
- Conduct routine inspections and preventive maintenance
- Conduct regular safety inspections and ensure adherence to machine safety protocols.